Summer Sections
Summer Fun
Restaurant Guide

  • Westerly Land Trust Farmers' Market 10 a.m. - 1 p.m. Westerly
  • Summer art exhibit 10 a.m. - 5 p.m. Westerly
  • Let’s Go Hawaii! 10 a.m. - 11 a.m. Westerly
  • Summer art exhibit 10 a.m. - 5:30 p.m. Charlestown
  • August Art Exhibit 11 a.m. - 7 p.m. Westerly
  • Art Show & Sale Noon - 4 p.m. Watch Hill
  • Bingo 12:30 p.m. - 2:30 p.m. Ashaway
  • Drop-In Knitting Club 1 p.m. - 3 p.m. Charlestown
  • RIBC Blood Drive 1 p.m. - 3 p.m. Westerly
  • Museum House tours 2 p.m. - 5 p.m. Westerly

  • ... Click for all of today's events

  • Zucchini bread is fine, but when you’re staring down a mountain of summer abundance, how much of it can you really eat? Convinced we could … more ...
    Make your own artisanal-style bread   Published Jul 30, 2014
    Homemade bread really is the difference between a good sandwich and a great one. This is especially important when contemplating back-to-school lunches. A brown bag … more ...
    Watermelon is one of those foods you really don’t need to overthink. Slice it. Eat it. Spit out the occasional seed. Done. Trouble is, the … more ...
    Jam is a versatile flavor enhancer   Published Jul 25, 2014
    It was probably 15 years ago that I discovered the magic that is a nearly empty jar of jam. Until then, I’d always hated those … more ...
    Sometimes the last thing you want to do at the end of a long hot summer day is turn on the oven and make a … more ...
    This is not an authentic kung pao recipe. It’s a crazy delicious weeknight-friendly recipe for stir-fried pork that tastes very much like really good kung … more ...
    Americans rediscover apple spirits   Published Jul 18, 2014
    Call it a rise in core demand. Hard cider already has taken a slice of the adult beverage market in recent years, and now apple … more ...
    Tilapia adds bulk to classic BLT   Published Jul 18, 2014
    In terms of flavor and texture, it’s hard to beat a bacon, lettuce and tomato sandwich, one of the most popular sandwiches in America. Trouble … more ...
    With salad season in full swing, it’s inevitable that you soon will be sick of your go-to mix of greens. Doesn’t matter if you favor … more ...
    Looking for ways to jazz up your basic fruit salad this summer? Consider giving it a hit from the savory side of the food world. … more ...
    Grilling secrets for barbecue ribs   Published Jul 10, 2014
    It was one of those culinary epiphanies. I realized you rarely get great barbecued ribs from a restaurant. They have to come from backyards. My … more ...

    Select a page to view more stories   
    Page: [1] 2 3 4 5
    Try whole roasting of cauliflower   Published Jul 10, 2014
    Last summer, the hip way to handle cauliflower was to treat it like a steak. Most of those recipes call for cutting a head of … more ...
    Healthy variation on dessert favorite   Published Jul 7, 2014
    My all-time favorite dessert is cherry pie. Yes, I rank it higher than any chocolate concoction you can name. I even like the gluey, over-thickened … more ...
    Rose wines are gaining in popularity   Published Jul 7, 2014
    Pink wines are white hot right now, and there’s never been more to choose from. “It’s really amazing how people are drinking rose so much,” … more ...
    For a fresh take on barbecued pulled pork we decided to reinvent it from the bottom up. And we started by ditching the pork. As … more ...
    As somebody who spends a whole lot of time thinking about grilling, I love that so many Americans celebrate July Fourth by busting out the … more ...
    DES MOINES, Iowa (AP) — A crop scientist credited with developing hundreds of varieties of disease-resistant wheat adaptable to many climates and difficult growing conditions … more ...
    We’ve all suffered through them, those limp, soggy excuses for pasta salad that amount to little more than elbow macaroni doused with bottled vinaigrette and … more ...
    Strawberries work 3 ways with pork   Published Jun 18, 2014
    When you discover foods that have a natural affinity for one another, it’s easy to find numerous excuses to enjoy them together. One of my … more ...
    If you haven’t yet tried halloumi — often also called Greek grilling cheese — let this recipe for a romaine salad be your excuse. Thanks … more ...
    RICHMOND, Va. — There’s a little less bureaucratic red tape standing between you and your next brew. Federal officials have simplified parts of the approval … more ...
    Page: [1] 2 3 4 5
    Don't see what you're looking for? Try searching our online Archives.